One of three nebs on show at the moment from the ever-interesting artisan winemaker David Freschi: this is designed to drink earlier, crafted to be more open as a youthful wine showing woody herbs, savoury textures, yet it still has some juicy flavour going on as well. Varietal fans will still be pleased that there’s enough trademark tannin to carry its more serious nebbiolo duties with elan. Tony Love, Adelaide Advertiser